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Last orders for Christmas delivery is 19th December
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All I Want for Christmas is Charcuterie

Regular price £90.00
All Cobble Lane Meats come with a minimum of 7 weeks ambient shelf life to give you plenty of time to enjoy your Charcuterie.

Last orders for Christmas delivery is Saturday 19 December 2020.

For the Ultimate Cured Meat Fan or Family

This Hamper contains everything to make sure you can always visit the fridge for a slice of meaty goodness for the whole festive period. With 12 sliced packs, Nduja, Pancetta and a whole Islington Saucisson and Wagyu Salami you will have all the meats in you arsenal for Platters, Christmas grazing and some experimenting in the kitchen. 

All delivered to yours or a lucky friend or loved ones address.

Comes with one of our Meaty Christmas Cards which we can put your personalised message in, just leave the note in the comments box 

Ham selection which contains 360g as follows:                                                                                                                                                                              

2 x Bresaola 60g- Sliced Bresaola cured with herbs, balsamic vinegar, and red wine, which give a refreshing tang. It is a great way to experience British beef.

2 x Coppa 60g -Sliced Coppa.  This cured marbled pork collar is a great showcase for flavoursome, well raised British pork. Matured for 2-3 months, this cut develops a rich flavour.

2 x Lomo 60g - Sliced Lomo. A simple air-dried ham - using the eye of the pork loin, flavoured with garlic and Hungarian paprika.

Salami Selection, which contains 360g as follows :                                             

2 x Fennel and Garlic Salami 60g - Sliced Fennel and Garlic Salami. Our take on a classic Italian finocchiona, has a fresh and clean fennel fragrance rounded out with a little garlic. 

2 x N1 Soppressata 60g - Sliced N1 Soppressata. Coarsely minced pork salami flavoured with a selection of sweet medium-heat chilli's and Hungarian Paprika.

2 x  Salt and Pepper Salami 60g - Sliced Salt and Pepper Salami. A simple salami allowing the pork to shine!

Pancetta 200g- A three month matured British Pancetta. Enjoy eating as is or as an ingredient for your cooking

Nduja 100g- Spicy, Smooth, spreadable salami! Smoked over Oak wood this is the perfect addition to almost every dish. Watch it melt into punchy puddles of Pork fat on a pizza or add to anything in a roasting tray.

Islington Saucisson 300g Islington’s finest saucisson, coarsely minced British high welfare, lean and fatty pork, flavoured with a subtle amount of spices and matured for extra long to develop a intense deep traditional saucisson flavour. Previous winner of best UK Salami. 

Wagyu Salami 400g - Wagyu Beef Salami. A delicate salami flavoured with a small amount of spices that complement the creamy English Wagyu Beef. A texture unlike any other salami.

Christmas Card - with 60g of sliced meat inside.

All meats will come with a minimum of 7 weeks ambient shelf life to give you plenty of time to enjoy your Charcuterie.